If you love mayonnaise, then I’ve got some great news for you. Heinz is bringing out two new additions to their current line.
Mayocue is mayonnaise mixed with barbecue sauce, and Mayomust is a combination of mayo and mustard.
Yes, you could make them yourselves. But why bother when Heinz has done all the hard work for you?!
“Sauce lovers nationwide have been mixing different condiments to create flavor combinations that will take their favorite foods to the next level for years,” said Nicole Kulwicki, Director of Marketing for the HEINZ brand. “First with MAYOCHUP sauce and now with MAYOCUE and MAYOMUST sauces, we’re taking out the guesswork to give our fans the perfect condiment blends from the start!”
You can get them in store now.
If you love sauces then I’ve got more good news for you. Nandos’ hottest sauce offering ‘PERi-PERi Vusa’ is available to buy too.
Since its launch in 2017, the sauce has proved extremely popular, leading Nando’s to adding it to their ever-growing supermarket range.
Here’s what Nando’s has to say about it: “Meaning ‘excitement and fire’ in Zulu, Nando’s PERi-PERi Vusa combines more PERi-PERi chillies than any other sauce with Nando’s distinctive ingredients including citrus, garlic and onion for an intense, full-bodied taste.”
Vusa will be available to take home from Tesco and is described as: “A combination of African Bird’s Eye Chilli, lemon and garlic, in an age-old recipe that will blow your socks off. Get our liveliest, fieriest sauce since time began.”
More good news, the sauce is suitable for vegetarians and it’s gluten free.